Food Handler Certification
Canadian Food Safety Training offers Food Handler Certification Courses to provide food handlers with the knowledge of safe food handling practices to prevent food-borne illness.
Our Food Safety Training and Certification program is delivered in partnership with Toronto Board of Health and meets all mandatory provincial food safety training requirements. This means that our Food Handler Certificate is recognized by all health units throughout Ontario.
Did you know that Health Canada estimates that eleven million Canadians suffer from foodborne illnesses each year! Did you also know that most cases of foodborne illness can be prevented by using proper safe food handling practices!
Our Food Handler Certification program is an excellent opportunity for food handlers to learn the safe way to prepare foods. Whether you operate a restaurant, take-out, catering company, or mobile food premises, or are working directly with high-risk groups such as children and the elderly, our training is designed to meet the needs of your staff, and your customers. In collaboration with several private career colleges, we also offer Food Safety Training specifically designed for PSW’s, Dietary Aides, Daycare providers, ECE workers, Home Care workers, Nannies, volunteers etc.
Research has shown that food handler training is one of the most effective ways of enhancing food safety.
What are the benefits of becoming a Certified Food Handler?
By educating yourself in food handling, you can:
Help protect the health of the public
Protect your own health
Open doors for employment by making yourself more desirable to potential employers in the food service industry
What are the benefits of becoming Certified through CFST?
Recognized province wide
Targeted to meet the needs of people employed in all aspects of food handling
Flexible Instruction Times
Group Rates Available